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filingDate 2021-12-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2022-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-114158633-A
titleOfInvention Application of citrus pucha with different ratios of internal and external tea in weight loss, hypoglycemic and antibacterial
abstract The invention provides the application of citrus pucha with different ratios of internal and external tea in the aspects of weight loss, hypoglycemia and bacteriostasis. The method takes three digestive enzymes and two harmful bacteria as the research objects, and by setting different ratios of the inner and outer tea of citrus pucha, respectively, it is concluded that the activities of inhibiting pancreatic lipase, α-amylase and α-glucosidase are obtained. The optimal ratio of internal and external tea was 4:1, 5:1, 5:1, and the optimal ratio of internal and external tea was 4-5:1 in terms of inhibiting the activity of Escherichia coli and Staphylococcus aureus. Targeted tea regimen for hypoglycemic and treatment of bacterial intestinal diseases. The invention provides new ideas for people in daily tea drinking, health care, disease treatment and the like, and can provide people with more professional and effective reference opinions.
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