http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114014955-B
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P31-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B37-003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3562 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-736 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3562 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04 |
filingDate | 2022-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2022-03-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2022-03-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-114014955-B |
titleOfInvention | N, O-carboxymethyl chitosan containing thiazole salt and preparation and application thereof |
abstract | The invention relates to the fields of functional food, health care products, daily chemicals and the like, in particular to a thiazole salt-containing food N,O -carboxymethyl chitosan and its preparation and use. Containing thiazole salts N,O The carboxymethyl chitosan is shown as a formula I, wherein the average value range of the polymerization degree n is 10-1300. The invention has the advantages that a plurality of active groups are simultaneously introduced into 2-site amino and 6-site hydroxyl of chitosan, and tests on antioxidant activity and bacteriostatic activity show that the thiazole salt-containing chitosan N,O The carboxymethyl chitosan has strong antioxidant activity and antibacterial activity, and the derivative has good water solubility. In addition, the preparation process of the derivative is simple, the yield is high, the operation is easy, the large-scale industrialization is easy, and the derivative can be widely popularized to the fields of functional foods, health-care products and daily chemicals. |
priorityDate | 2022-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.