http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113980739-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c6e36a96ea7f06442c7ef0a776216f55 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B9-0003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B9-0015 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B9-022 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-00 |
filingDate | 2021-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e7fda1a45d90688c78a9a9b12878a435 |
publicationDate | 2022-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-113980739-A |
titleOfInvention | A kind of flower-flavor essence with flower-like aroma and lingering flavor and preparation method thereof |
abstract | The invention relates to a floral essence with a flower-like and aromatic flavor and a preparation method thereof. According to the weight percentage, it is composed of the following components: plant essence: 5-15%, methyl dihydrojasmonate: 3-6%, 2% -Folic acid methylbutyrate: 1~2%, Methyl anthranilate: 1~3%, Neryl acetate: 0.5~1.5%, Geranyl acetate 600: 0.5~1.5%, Decyl butylate Lactone: 0.1-0.3%, Lindenyl ester: 0.1-0.3%, phenethyl benzoate: 0.2-0.5%, butyl butyryl lactate: 0.5-1.5%, o-tert-butylcyclohexyl acetate: 4-8% , Linalool: 4~6%, Geraniol 600: 1~3%, Cinnamyl alcohol: 0.2~0.8%, Sandalwood: 0.5~1.5%, Nerol 900: 0.5~1.5%, etc. The floral essence with flower-like and aromatic flavor is added to daily chemical products to give people a refreshing feeling, and at the same time, it contains plant essence, which is not easy to change color and deteriorate, and has a physiotherapy effect while retaining the fragrance for a long time, and has excellent Market application prospects. |
priorityDate | 2021-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 84.