http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113615787-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_eb7625cb6446e23be044566dd316751c
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P30-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-54
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01F7-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P30-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-54
filingDate 2021-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_042ac632293ee3f2cbdbd2501de18e4e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ca64033090c762db9ce70e729994d8fd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4e0db9b270d5b4c2fddce875574d27b9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_920356c2214754277aa459e88e47d4a7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b45c0ac12bd5450f035c912f6a500013
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a8d1027b88f5c337cc92ac893b87194e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_afdaac02f9736e180b321d75d6f4057f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e1a7ecba603bb464c2a19cc254bbd0f9
publicationDate 2021-11-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-113615787-A
titleOfInvention Soda water with seaweed active component and production method and equipment thereof
abstract The invention discloses soda water with seaweed active ingredients, which is prepared from seaweed enzyme powder and baking soda. Also discloses a production method of the soda water with the seaweed active ingredients, which comprises the following steps: (1) preparing a seaweed ferment powder supernatant; (2) preparing carbonated water; (3) preparing soda water containing seaweed active ingredients. A production apparatus is also disclosed. The seaweed soda water prepared by the method contains active ingredients of seaweed, reduces the fishy smell of the seaweed, achieves the coordinated and refreshing taste by combining with water, is healthy and suitable for Chinese drinking habits, completely overcomes the defects of the prior art, and achieves the aim of the invention.
priorityDate 2021-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID516892
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID453034310
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559581
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID457698762
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID407832259
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID280
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID297
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID767

Total number of triples: 36.