http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113575657-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A22C9-002 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A22C9-00 |
| filingDate | 2021-07-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-08-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2022-08-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-113575657-B |
| titleOfInvention | Meat tenderization device and method based on hydroelectric pulse shock wave |
| abstract | The invention discloses a meat tenderization device and method based on hydroelectric pulse shock wave, belonging to the fields of high voltage technology, pulse power technology and food processing. The present invention applies the modern high-tech theory-pulse power technology to the expansion technology in the field of food processing. Specifically, through the action of hydraulic-electrical pulse shock, the meat myofibrils are physically torn, and the protein form and the activity of the enzyme are affected at the same time. Enhance the hydrolysis of structural muscle protein, make the structure of the muscle loose, and achieve the effect of tenderization. It is a pure physical tenderization method. No biochemical materials are added during the tenderization process, it will not pollute the meat, and there are no by-products, etc. question. The present invention improves the intensity and utilization rate of the shock wave through the directional focusing of the shock wave, and greatly improves the tenderization efficiency of the steak. The device of the invention is easy to operate, small in size, convenient in transportation, can realize flow operation, moderate in overall equipment price, and low in energy consumption. |
| priorityDate | 2021-07-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 15.