http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113526517-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D37-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C01B33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-80 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C01B33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D37-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-80 |
| filingDate | 2021-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2023-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2023-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-113526517-B |
| titleOfInvention | Bentonite clay for wine and juice clarification, method of preparation and use thereof |
| abstract | The invention provides a kind of bentonite for wine and fruit juice clarification, a preparation method and its application. The preparation method comprises: providing bentonite raw ore washed and purified, the content of montmorillonite in the raw ore is not less than 85%; providing food-grade bentonite Sodium salt is modified, and the above-mentioned modification is an extrusion sodiumization operation; calcium-based purified bentonite is provided; calcium-based purified bentonite is mixed with modified sodium bentonite to make bentonite for clarification of wine and fruit juice. The preparation method of the present invention can effectively improve the adsorption and hydration properties of bentonite, improve its water absorption expansion and water filtration permeability, improve adsorption efficiency, enhance the ability of bentonite to remove protein and mycotoxins, and increase the storage stability of clarified products The bentonite has high purity, good water-absorbing expansibility, high adsorption rate, excellent clarification effect when used as a clarifier, and excellent effect of removing protein and mycotoxins. |
| priorityDate | 2021-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.