http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113288823-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-5922 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-82 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B37-0048 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-345 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-4946 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-735 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-49 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-06 |
| filingDate | 2021-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-07-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2022-07-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-113288823-B |
| titleOfInvention | A kind of pomelo seed peel pectin facial mask essence and preparation method thereof |
| abstract | The invention belongs to the technical field of cosmetics, in particular to a pomelo seed peel pectin facial mask essence and a preparation method thereof. The pomelo seed coat pectin facial mask essence provided by the invention is composed of pomelo seed coat pectin, peach pectin, glycerin, sodium hyaluronate, trehalose, allantoin, potassium sorbate and deionized water. The prepared pomelo seed skin pectin mask essence has the functions of moisturizing, anti-oxidation, relieving aging, removing dirt in pores, preventing pigmentation, preventing wrinkles and the like. Moreover, the active ingredients of the facial mask of the present invention are all extracted from food waste, which can improve the utilization rate of agricultural products, and the agricultural waste such as grapefruit core and peach dregs can be recycled, which can not only reduce environmental pollution, but also improve the facial mask. It is an ideal environment-friendly moisturizing mask. |
| priorityDate | 2021-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 85.