http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112956637-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-109 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-104 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-198 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-27 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-269 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-104 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate | 2021-03-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2022-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-112956637-B |
| titleOfInvention | Preparation method of hypoallergenic flour, product and application thereof |
| abstract | The invention discloses a preparation method of hypoallergenic flour, a product and application thereof, which comprises the steps of adding distilled water into flour, and uniformly stirring to prepare flour homogenate; dissolving naturally fermented distiller's yeast in warm water at 30-40 ℃, adding into the flour homogenate, stirring and mixing uniformly, sealing, reacting in water bath at 30 ℃ for 12-24 h, freeze drying, grinding, and sieving to obtain hypoallergenic flour; wherein the mixing mass ratio of the naturally fermented distiller's yeast to the wheat flour is 1: 125-300. The invention provides a preparation method of hypoallergenic flour, which can effectively produce hypoallergenic gluten products and provides an optimal production technology for the production and preparation. |
| priorityDate | 2021-03-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 111.