http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112640972-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7f174ea714485a3fe46066fda1785fed |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07C231-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C237-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C231-24 |
| filingDate | 2019-10-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_15259fa7f5d2725a5733e587b4a54dfa |
| publicationDate | 2021-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-112640972-A |
| titleOfInvention | A kind of preparation method of high-concentration theanine tea |
| abstract | The invention discloses a preparation method of high-concentration theanine tea, wherein the method mainly includes an extraction step of theanine in the tea leaves and a reverse addition step of theanine. Regarding the reverse addition step, the present invention is to reversely add the high-concentration theanine powder extracted from the tea leaves during the tea making process, so that the content of theanine in the added tea leaves is increased, and the content is accurate and controllable; The tea leaves maintain the taste when drinking, and the finished product can supplement the theanine needed by the human body. |
| priorityDate | 2019-10-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 23.