http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112602929-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_74215fee40615406a03c321cdab15bd2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_946bb0e58a06b4019c3ee10d37d64de7
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L25-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L25-00
filingDate 2020-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5ff1cfe7a9f0f7e0169e87086f4fa7cc
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_45fa7e1ff1c96f7f7046fb9d129da728
publicationDate 2021-04-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-112602929-A
titleOfInvention A kind of nut-shaped granular food for brain and intelligence
abstract The invention discloses a nut-type granular food for strengthening the brain and improving intelligence. The raw material composition and formula technical scheme are as follows: the following 8 kinds of powders (or extracts) are prepared according to walnut, peanut, flaxseed, bitter almond, black sesame, Atractylodes Rhizoma, Poria cocos and Chuanxiong 4:4:4:4:4: Mix evenly in a weight ratio of 1:1:1, add appropriate amount of drinking water, knead and bond, make into small granules, dry at a temperature below 80°C, divide into small bags, seal, and pack in light-shielding, each small bag of dry granules weighs 10‑‑30 gram. Its beneficial effects are: long-term use of warm boiled water to drink, strengthen the brain, enhance brain vitality and memory.
priorityDate 2020-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962

Total number of triples: 18.