http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112494403-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9794 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9794 |
| filingDate | 2020-12-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-112494403-B |
| titleOfInvention | Oat fermentation liquor and preparation method and application thereof |
| abstract | The invention relates to oat fermentation liquor and a preparation method and application thereof, belonging to the technical field of cosmetics. According to the invention, the oat is fermented by lactobacillus, nutrient substances and functional components of the oat are decomposed into small molecular substances which are easy to be applied to the skin, the bioavailability of the oat is improved, in addition, protein is decomposed into small enough polypeptides, amino acids, flavonoids, phenols and the like, the substances can effectively remove free radicals, reduce the damage of the free radicals to skin cells, reduce the appearance of wrinkles, lighten color spots, keep the skin rich in elasticity and luster, and penetrate the stratum corneum to improve the skin absorption rate through fermentation, so that the oat fermentation liquor has high safety and excellent anti-aging effect. The oat fermentation liquor can be used for preparing cosmetics, and the cosmetics prepared by the oat fermentation liquor have good effects of resisting aging, resisting oxidation and tightening skin. |
| priorityDate | 2020-04-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 102.