http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112136909-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c189391b8c3f5dc0ff934eb817ffe03a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1add2a5263e416a3830608b7f1e2cb6c
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B08B3-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B08B3-12
filingDate 2020-08-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_03593f18120acb37e396074a7c77213d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a2d1fe2381a15dd743e43b4e5d080f5f
publicationDate 2020-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-112136909-A
titleOfInvention A kind of raw tea mass production process and method
abstract The invention relates to a process and method for mass production of raw tea. In order to solve the problems in the prior art that the production and transportation of tea products are difficult to maintain freshness and inconvenient to drink, a technical solution is proposed: the process and method for mass production of raw tea includes the following steps: The following steps: pick the green leaves, semi-qualified tea stems and twigs of the tea tree with a picking machine, and transfer the green leaves, semi-qualified tea stalks and twigs to the vehicle-mounted hopper through the conveyor belt, and the vehicle-mounted hopper is under normal temperature conditions. Turn the picked green leaves, semi-qualified tea stems and twigs for 10-60 minutes to initially remove the moisture in the raw tea; put the raw tea into the vehicle-mounted ultrasonic cleaning machine to remove the dust and pesticides on the surface of the raw tea under ultrasonic vibration , the temperature of the liquid in the vehicle-mounted ultrasonic cleaning machine is controlled at 50°C ± 10°C, and the ultrasonic time is 15-30min; the cleaned green tea is poured into the quick-freezing machine, and the temperature of the raw tea is quickly cooled to remove the moisture and sterilized simultaneously. The invention has the characteristics of portability, quick operation and wide application.
priorityDate 2020-08-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103766520-A
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10680
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559218
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID25201220
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23994
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419477430
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419527139
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID33032
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419565690
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419487901
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14982
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID458437694
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6326970

Total number of triples: 32.