abstract |
The invention discloses a compound beverage of Aronia nigra and Aurantia chinensis. The technical scheme is as follows: (A) the fresh Aronia nigra fruit is removed from stems, washed and crushed to obtain the puree of Aronia nigra fruit. (B) Picking A. chinensis in November, washing and removing the seeds, adding a certain amount of water and beating to obtain a slurry of A. aurantii. (C) The original pulp of Rowan nigra fruit and the pulp of A. chinensis are mixed in proportion, and the complex pulp is obtained by adding compound enzyme for enzymolysis and inactivating the enzyme, and then filtering. (D) After adding sugar, acid, water, stabilizer, etc. to the compound fruit pulp to prepare, and then homogenizing, degassing, sterilizing, and filling, the compound beverage of Aronia nigra and A. chinensis is obtained. The drink has liver protection, hangover and other effects. |