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filingDate 2020-07-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2022-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2022-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111961613-B
titleOfInvention Bacillus belgii and application thereof in preventing and treating peach brown rot
abstract The invention relates to the technical field of biological control of plant diseases, in particular to a Bacillus belgii strain and application thereof in control of peach brown rot. The strain is Bacillus velezensis (Bacillus velezensis) WH-P2-20 with the preservation number of CCTCC NO: M2020257, and is preserved in China Center for Type Culture Collection (CCTCC) in 7 months and 1 day 2020. The Bacillus belgii strain has the advantages of high growth speed, strong antagonistic activity on pathogenic bacteria and the like, and has wide application scenes in preventing and treating brown rot of peaches, prolonging the storage and preservation time of peaches after picking and antagonizing various pathogenic bacteria. And the fermentation liquor prepared by the Bacillus belgii can efficiently prevent and treat the peach brown rot, and is a biocontrol strain with great application prospect.
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