http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111876300-A

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filingDate 2020-08-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4a1d0083c0af8263132bbc7c5887fe97
publicationDate 2020-11-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111876300-A
titleOfInvention a health care wine
abstract The invention provides a health care wine, which is prepared by soaking the following raw materials by weight in white wine: 90-110 parts of Angelica sinensis, 90-110 parts of Shayuanzi, 40-60 parts of licorice, 140-160 parts of Rehmannia glutinosa, epimedium 90-110 parts of jujube, 40-60 parts of wolfberry fruit, and 20-40 parts of honeycomb, the weight ratio of the raw materials and liquor is 10:100-120. The compatibility of the raw materials in the invention can make the product have the functions of invigorating the kidney and strengthening the body, anti-aging, protecting the liver and protecting the liver, improving immunity, and having a certain effect on tumor prevention.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115006305-A
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type http://data.epo.org/linked-data/def/patent/Publication

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