http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111548767-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09J11-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08H1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09J189-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08H1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09J189-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09J11-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06 |
| filingDate | 2020-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-08-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-08-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-111548767-B |
| titleOfInvention | Aldehyde-free peanut protein-based adhesive and preparation method thereof |
| abstract | The invention discloses an aldehyde-free peanut protein-based adhesive and a preparation method thereof, and belongs to the technical field of adhesives. The main raw materials adopted by the process comprise a peanut protein raw material, novel protease, a liquefaction auxiliary agent, a preservative, a water-resistant reinforcing agent, a buffer solution and the like, the preparation process comprises the steps of carrying out triple combined hydrolysis on the peanut protein by using ultrasonic waves, the novel protease and the liquefaction auxiliary agent, adding the water-resistant reinforcing agent for modification and the like, and the obtained biomass-based peanut protein adhesive is high in solid content, water resistance and aldehyde. The aldehyde-free peanut protein-based adhesive has the remarkable characteristics of high solid content, good bonding strength, good water resistance and the like, and is particularly suitable for large-scale application in the field of industrial glue plywood and particle board. |
| priorityDate | 2020-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 51.