| abstract |
The invention discloses a method for preparing a half-cooked cheesecake. The method is as follows: preparing a half-cooked green body; preparing a protein batter; after selecting physical impurities, it is packed into a box by a packaging machine, and 4 capsules are put into the box. Good parboiled cheese, covered. The beneficial effect of the invention is that it has both the taste of cheese, and the softness of tiramisu or mousse, and the taste is sweet and fragrant. |