http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111471514-A

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filingDate 2020-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b1bf11adf575cd86ad11455d75519c6
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publicationDate 2020-07-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111471514-A
titleOfInvention A kind of preparation method and application of tea oil rich in trace elements
abstract The present invention relates to the technical field of camellia oil production, in particular to a preparation method and application of a kind of tea oil rich in trace elements, and solves the shortcomings of the prior art that the camellia oil lacks trace elements, comprising the following steps: S1, selecting raw materials, respectively Shelling and drying; S2. Cold-pressing the dried camellia seeds and white sesame seeds at low temperature to obtain the mixed oil of the main ingredients, and cold-pressing the walnut kernels, hazelnuts, pumpkin seeds, pistachios and almonds at low temperature to obtain the mixed oil of auxiliary materials; S3, The main material mixed oil and the auxiliary material mixed oil are mixed evenly, and after decolorization, detoxification, dewaxing, and deodorization treatment, the tea oil rich in trace elements is obtained; S4, packaging and storage. In the invention, camellia seeds, walnut kernels, white sesame seeds, hazelnuts, pumpkin seeds, pistachios and almonds are mixed and squeezed to supplement trace elements such as iodine and selenium that are lacking in tea oil, so that the ratio of oleic acid and linoleic acid is favorable for absorption, It can be used in the diet of pregnant women and middle-aged and elderly people.
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