| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_721a489ca824de647337bdf24324d21a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_13c1e768768d445141ec38f747ae0c63 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-14 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G7-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G31-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G7-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G31-00 |
| filingDate |
2020-05-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_560b84ca11942f2615e403c1e0ac944d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a7ce70f382aa8465fc6f72775ca1ff6b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d688560c1bb123540fe1dfca49d0a991
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9140d673f660bd067bd2d1317ee476d7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e156c8164eb2cf5b01a95bd42c35047e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3657d6e8a7a60e72c3de097e99dba8f6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3bb99898a6a5dec91cbeb7e37fd7019b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d0b1b0a5d5a5b8ba9050024b71c2453a |
| publicationDate |
2020-07-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CN-111406630-A |
| titleOfInvention |
A method for measuring changes in red beet biomass based on blue-violet light coupling processing |
| abstract |
The invention discloses a method for measuring the change of red beet biomass based on blue-violet light coupling processing, and relates to the field of red beet planting. In order to detect the influence of blue-violet light coupling on the change of red beet biomass, it specifically includes the following steps: seed cultivation; Beet seeds were sown in sponge blocks, and cultivated in natural light after dark treatment for 24 hours; seedlings were selected; robust seedlings with two leaves and one heart stage were selected and planted in a hydroponic tank, pending treatment; blue light coupled UV-A treatment; The seedlings were treated in an environment with different ultraviolet (UV‑A) to blue light (B) light intensity ratios, and each treatment was repeated 3 times and cultivated in 1/2 Hoagland's nutrient solution before sampling. The invention uses the combined light-quality ratio of blue light and UV-A as a means to explore the influence of different blue-violet light ratios on the biomass of red beet before harvesting, and provides a theoretical reference for improving the quality of vegetables in plant factories. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113615422-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113728904-A |
| priorityDate |
2020-05-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |