http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111358712-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6f88e374e0af494eba8c6b7eed41175e |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-48 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-042 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-736 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-44 |
filingDate | 2020-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_11d73cb8ec57fc7c36204d52bb70f595 |
publicationDate | 2020-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-111358712-A |
titleOfInvention | Application of a chitosan-amino acid gel thickening emollient in facial cream |
abstract | The invention relates to the application of a chitosan-amino acid gel thickening and emollient agent in facial cream, and belongs to the field of cosmetics; the thickening and emollient agent of the present invention is synthesized from chitosan and amino fatty acid; after cleansing, use the present invention The thickening and emollient ingredients in the cream are decomposed into chitosan and amino fatty acids in the weakly acidic environment on the surface of the skin; on the one hand, chitosan absorbs the moisture in the skin microenvironment to form a thin layer of water mist , to prevent the loss of skin moisture and achieve the effect of moisturizing and moisturizing; on the other hand, amino fatty acids can remove the oil secreted by the skin and prevent the skin metabolites from blocking the pores; the cream of the present invention can balance the water balance of the skin microenvironment and remove the oil secreted by the skin. , with moisturizing and whitening functions. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112891320-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112898450-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112370392-A |
priorityDate | 2020-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 78.