http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111280439-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_70b006fbae0be96cd0110a9e45010d2d |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate | 2018-12-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d090317a12a632981e88366604b55168 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bdeb9355462b7aff8d6f11152a575da3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_01e20c80cced232fab7dbfd0cb1ed4f0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5c038efe5d1d193b1e9b0d946cbd066f |
| publicationDate | 2020-06-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-111280439-A |
| titleOfInvention | A kind of longya lily peach gum soup and preparation method thereof |
| abstract | The invention proposes a Longya Lily Peach Gum Soup, which uses 60-80 parts of Longya Lily and 30-50 parts of peach gum as main raw materials, and also adds the following auxiliary materials: natural food essence or spice, resveratrol, fertility Phenol, pectin and maltodextrin. A longya lily peach gum soup, characterized in that, 60-80 parts of longya lily and 30-50 parts of peach gum are used as main raw materials, and the following auxiliary materials are also added: natural food essence or spice, resveratrol, fertility Phenol, pectin and maltodextrin. The Longya Lily Peach Gum soup prepared by the invention has the functions of beautifying and beautifying the face, anti-aging, helping sleep, soothing the nerves and invigorating the brain, soothing the liver and regulating qi, clearing heat and detoxifying, etc. Modern youth has a good health care effect and is loved by consumers. |
| priorityDate | 2018-12-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.