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http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10
filingDate 2018-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_25d90a3c6380964cdc771c2cbf57f394
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_99f6d422961f8774a8e21e46597bd635
publicationDate 2020-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111194899-A
titleOfInvention Dry honey powder and preparation method thereof
abstract The invention relates to honey dry powder and a preparation method thereof. The honey dry powder is taken as a food auxiliary material, is sanitary and safe, has strong functions, is convenient to use, can be dissolved in cold water, and is difficult to absorb moisture; and the raw materials for preparation have wide sources, low production cost, high yield and excellent functions, and are easily accepted by markets. Moreover, because the honey has higher nutrition, and different health-care auxiliary materials are added to increase the efficacy and the edible value of the honey dry powder, for example, the sophora flavescens and the Chinese yam have the effects of protecting the heart, the brain and the liver, reducing the damage of myocardial ischemia, cerebral ischemia and chemical toxicant of the liver, and can treat the consumptive lung disease and chronic cough.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112425758-A
priorityDate 2018-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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