http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111139273-B

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D209-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20
filingDate 2019-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2021-12-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2021-12-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111139273-B
titleOfInvention Method for preparing, separating and extracting L-tryptophan
abstract The invention belongs to the technical field of L-tryptophan production, and discloses a method for preparing, separating and extracting L-tryptophan, which is characterized by comprising the following steps: step 1) fermentation, step 2) ceramic membrane filtration, step 3) chromatographic separation, step 4) decolorization, step 5) concentration and evaporation, and step 6) centrifugation and drying. The L-tryptophan feed liquid is subjected to the processes of ceramic membrane filtration, sequential simulated moving bed chromatographic separation, decoloration in a decoloration tank and the like, so that the impurities in the feed liquid are greatly removed, and the purity and the yield of the product are greatly improved.
priorityDate 2019-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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