http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111118229-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_563624c7da15586ae516b2c0675155f5 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D2009-0086 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13K11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D9-0004 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13K11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D9-02 |
| filingDate | 2019-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7443f15e7f1997a61e0e6d2dc5fd5c70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fa55cf567a35522504c2e1aac1e0b4b5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e2e5b09f6f709c02ee20feea2f0df83b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_58870494234960f946438ac48314957a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b1705fbb1d46b0ce139f6c8dbf669dc2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fe4400f1d5e888ee3ee457e116fdf890 |
| publicationDate | 2020-05-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-111118229-A |
| titleOfInvention | Crystallization process for crystallizing fructose with improved crystallization efficiency |
| abstract | The invention discloses a crystallization process for improving crystallization efficiency of crystalline fructose, which specifically comprises the following steps: s1, pouring the high fructose syrup into a stirrer, adding strong saccharifying enzyme to degrade oligosaccharide in the high fructose syrup, and stirring for 5-10 minutes; s2, adjusting the feeding flow and the carbon inlet flow according to the ratio of 3 kg of activated carbon to ton of sugar dry base, heating the high fructose syrup solution by a heating coil, starting a stirrer to be fully mixed with the activated carbon for 20-40 minutes to fully adsorb colored impurities in the solution by the activated carbon, feeding the mixed solution of glucose and the activated carbon into a candle filter, and removing the activated carbon by using diatomite as a filter aid to obtain a glucose clear solution; the invention relates to the technical field of crystalline fructose. The crystallization process for crystallizing the fructose with improved crystallization efficiency greatly improves the overall crystallization efficiency, saves the time of the whole process, reduces the cost of a producer, and has high purity of the crystallized fructose. |
| priorityDate | 2019-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 107.