| abstract |
Antimicrobial compositions comprising at least one acid and at least one anionic surfactant are provided. Specifically, food contact antimicrobial compositions comprising at least one acid and at least one anionic surfactant provide potent virucidal activity, including anti-norovirus activity, with the ability to not require the use of personal protective equipment (PPE) acceptable use solution pH; the antimicrobial composition is surface compatible and does not leave residues on treated surfaces. Methods of cleaning surfaces with the compositions are also provided, and which methods can beneficially eliminate the need to rinse the antimicrobial compositions after use. |