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filingDate 2019-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_28c346c8f5db517abe9a67715d2bb64b
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publicationDate 2020-04-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-111035770-A
titleOfInvention A kind of caramelized hollow nanomaterial and its preparation method and application
abstract The invention relates to a caramelized hollow nanomaterial and a preparation method and application thereof. The caramelized hollow nanomaterial is in the shape of an elastic complete hollow sphere or an elastic incomplete hollow sphere, and the preparation method is as follows: adding glucose powder and sodium oleate into water slowly Stir to obtain a transparent solution; add sodium salt to the transparent solution, mix and heat evenly to 160°C-200°C, and react for 2-6 hours to obtain caramelized hollow nanomaterials. In the present invention, the caramelized nanomaterial is prepared by the method of food science (caramelization reaction) in the presence of sodium oleate, the obtained material has a relatively stable hollow structure, and can exist stably in ultrasonic waves without hemolysis; and the crystallization of the nanomaterial is relatively stable. The properties are extremely low, and can be effectively degraded by various enzymes while achieving a long cycle in the organism, and can be excreted in time with higher safety; in addition, the nanomaterial has elasticity, which is more conducive to the phagocytosis of cells.
priorityDate 2019-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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Total number of triples: 39.