http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110900762-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cddba66839669f6ea6c77042245b11e3 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A50-30 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N43-653 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-32 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N51-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N55-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-24 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B27K3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B27K3-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B27K3-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F112-08 |
| filingDate | 2019-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0a73986ca884cc91bfb20a96350f9f29 |
| publicationDate | 2020-03-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-110900762-A |
| titleOfInvention | A kind of natural high-efficiency antibacterial preservative and preparation method thereof |
| abstract | The invention discloses a natural high-efficiency antibacterial preservative and a preparation method thereof. In this scheme, the natural antibacterial agent is prepared from Sophora flavescens, Coptis chinensis, Cnidium and camphor leaves, and Sophora flavescens has better heat-clearing, damp-drying and insecticidal effects ; Cnidium is a kind of oval dry fruit of Umbelliferae Cnidium, which contains osthole with anti-inflammatory, antibacterial, insecticidal effects, and also has obvious inhibitory effect on plant pathogenic fungi; Coptis has anti-pathogen The antibacterial, antiviral, and antiprotozoal pharmacological effects of microorganisms also have a relatively significant inhibitory effect on fungi; camphor leaves have a better anthelmintic effect. , the antiseptic performance of the preservative is effectively improved, and the performance of repelling and preventing insect damage is also improved; the process of the invention is reasonable in design and simple in operation. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112006174-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112497390-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112428380-A |
| priorityDate | 2019-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 84.