http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110862940-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-15 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y206-01002 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K14-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-1096 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P13-227 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-205 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-15 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-18 |
| filingDate | 2019-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-06-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-06-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-110862940-B |
| titleOfInvention | Corynebacterium glutamicum engineering bacterium and application thereof in preparation of L-tryptophan |
| abstract | The invention discloses a corynebacterium glutamicum engineering bacterium and application thereof in preparation of L-tryptophan. The invention provides Corynebacterium glutamicum (Corynebacterium glutamicum) FJR-025, with a preservation number of CCTCC NO: m2019868. The invention also protects the application of Corynebacterium glutamicum FJR-025 in the preparation of L-tryptophan. The invention also protects the application of the corynebacterium glutamicum FJR-025 in preparing feed additives. The strain provided by the invention can be directly fermented to obtain L-tryptophan, after fermentation is carried out for 48 hours, the content of the L-tryptophan in the fermentation liquor reaches 52.5g/L, and the L-tryptophan can be directly spray-dried without purification to obtain the feed additive with the content of the L-tryptophan being more than 30 percent, so the strain has great application value. |
| priorityDate | 2019-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 485.