http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110643543-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-225 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-205 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12G3-05 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-225 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-05 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 |
| filingDate | 2019-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2021-09-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2021-09-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-110643543-B |
| titleOfInvention | Preparation process of yellow wine rich in high-activity lactic acid bacteria |
| abstract | The invention discloses a preparation process of yellow wine rich in high-activity lactic acid bacteria, and belongs to the technical field of biology. The invention provides a strain of lactobacillus hilgardii 5-1 capable of tolerating yellow wine, and the lactobacillus hilgardii 5-1 is mixed by 3 multiplied by 10 9 Adding into yellow wine at a concentration of CFU/mL, storing at 4 deg.C, and after 30 days, the viable count of Lactobacillus hilgardii 5-1 in yellow wine can still be as high as 1 × 10 6 ～1×10 7 CFU/mL, the Lactobacillus hilgardii 5-1 was added at 3X 10 9 The CFU/mL concentration is added into yellow wine and stored at 37 deg.C, and after 24 hr, viable count of Lactobacillus hilgardii 5-1 in yellow wine can still reach (1.55 + -0.03) x 10 9 CFU/mL, therefore, the Lactobacillus hilgardii 5-1 has extremely high application prospect in preparing yellow wine rich in active lactobacillus. |
| priorityDate | 2019-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 25.