| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_00001a1697f4bbb27abfa6ac9626d60b |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-27
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 |
| filingDate |
2019-10-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c8171330daa8d9f9530f2af843a56dc0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_940fff4a3a3b955f3db08711362e695d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6ead34e0cddd0c3ddb5d84b414ecbd13 |
| publicationDate |
2019-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CN-110584051-A |
| titleOfInvention |
A kind of preparation method of convenient beef soup |
| abstract |
A preparation method of instant beef soup, comprising the following steps: (1) beef pretreatment; (2) beef bone soup; (3) making seasoning powder; (4) integrated processing of locking fresh, ripening and sterilization. The instant beef soup prepared by the invention can be directly eaten after being opened and heated, and is rich in nutrition and convenient to eat. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113287721-A |
| priorityDate |
2019-10-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |