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filingDate 2019-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1f8b4e1a4df44192e44407cb73f64405
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publicationDate 2019-12-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-110547999-A
titleOfInvention Anti-wrinkle nourishing emulsion and preparation method thereof
abstract the invention discloses anti-wrinkle nourishing emulsion which comprises the following components (in percentage by mass): 25-35% of stearic acid ester, 15-20% of propylene glycol, 10-18% of simethicone, 4.5-6.5% of a traditional Chinese medicine composition, 2.4-4.6% of an anti-wrinkle composition, 2.35-4.1% of vitamin E, 1.2-1.8% of a preservative, 0.8-1.3% of essence, 11-15% of an emulsifier and the balance of deionized water; the invention also discloses a preparation method of the anti-wrinkle nourishing emulsion, which comprises the steps of preparing the traditional Chinese medicine extracting solution, heating for reaction, mixing and stirring, and homogenizing and emulsifying; the formula of the invention is more scientific and reasonable, the prepared emulsion can achieve the effects of long-acting anti-wrinkle nourishing, has good moisturizing and whitening effects, can promote the blood circulation of facial skin, activates skin cells, has good antibacterial effect, can open the channel for absorbing nutrient substances on the face, enables the nutrient substances to be absorbed more easily, has long nourishing time and better anti-wrinkle effect, contains less hormone and chemical substances, and can protect the skin from being damaged.
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type http://data.epo.org/linked-data/def/patent/Publication

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