http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110292123-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_31078b440c708778e15637f663643041 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K40-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-50 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K40-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-50 |
filingDate | 2019-07-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0ef763d0f35de3b465b97b44d157234b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_184029554aee60a9e811bdc1c7987f9f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3b0e93a1e407f48ed700ea92aaaf60c8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e9d39c27a15b5c8b1e9d1334ce6f09d6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1c80db974246a20c3852425a0c6db652 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d8218e0efe7b6558e7fe7c5d0efd1431 |
publicationDate | 2019-10-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-110292123-A |
titleOfInvention | A kind of rodent pet food with improved digestive ability and preparation method thereof |
abstract | The invention belongs to the technical field of pet feed, and in particular relates to a rodent pet food with improved digestive ability and a preparation method thereof. The specific formula is: grass powder, fermented soybean powder, alfalfa superfine powder, egg yolk phosphatidylinositol, multivitamin, arginine, zinc citrate, vegetable oil, honeysuckle leaf, dandelion, garlic, edible gelatin, calcium carbonate, butyl Hydroxyanisole. The pet food prepared by the invention can be used as a molar article for rodent pets, at the same time, it will not damage the mucous membranes such as the pet's bladder, effectively improve the immunity of rodent pets, reduce the invasion of bacteria and fungi, and has good repellency. Insect effect, good palatability, no bad taste, and can effectively enhance the digestive ability of rodent pets, the preparation method provided by the invention can increase the palatability of food. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021255341-A1 |
priorityDate | 2019-07-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.