http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110283199-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07F9-103 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-18 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07F9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-18 |
| filingDate | 2019-07-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-11-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-11-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-110283199-B |
| titleOfInvention | Method for enhancing phospholipid stability by modifying starch with enzyme method |
| abstract | The invention discloses a method for enhancing phospholipid stability by modifying starch with an enzyme method, belonging to the technical field of biological activity storage. The 4-alpha-glycosyltransferase of the invention has the relative enzyme activity of more than 90 percent at 65-80 ℃, and has better temperature stability; the enzyme can catalyze the starch modification at a high temperature of 60-90 ℃, and the starch conversion rate is up to more than 80%; the modified starch can catalyze 10-30% (w/v) high-concentration starch modification, the starch conversion rate is higher than 90%, the obtained amylopectin is used for embedding phospholipid, the embedding rate can be up to 42.7%, and the modified starch has great significance for the application of embedding phospholipid by using the amylopectin industrially. |
| priorityDate | 2019-07-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 287.