http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110191645-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6459d0d1d48a7decbc911d832257e51a |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K39-35 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-08 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C7-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-04 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K39-35 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
filingDate | 2017-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_766a0a38eb48b1e4545ca45497ab9447 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c0a933db06791ce297891d1b34d56766 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_47976c922c1fc7b3f32f7cfb53f02c29 |
publicationDate | 2019-08-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-110191645-A |
titleOfInvention | Method for inactivation and inactivation testing of xenoantigens in foods of animal origin, especially milk and derivatives and foods of vegetable origin, especially soy and/or rice based dairy substitutes |
abstract | A method for inactivation and inactivation testing of xenogeneic antigens in foods of plant and animal origin, comprising the steps of: using foods of plant or animal origin as a solvent and one or more phenols containing phenylpropanoids Compounds, polyphenolic compounds and their derivatives are prepared as solutes in solution for inactivating at least part of the heterologous epitopes from the food, by incubating the plant or animal derived epitopes by adding antibodies against the heterologous epitopes present in the food of the food, isolate the resulting immune complexes due to the binding between antigens and antibodies, prepare well plates for E.L.I.S.A testing with a coating with heterologous epitopes, add From the supernatant of the sample, which contains the part of the antibody that is not bound to the epitope, a column of wells is adapted to define a reference value corresponding to the maximum signal between the antibody and the epitope, highlighted with the adapted chromatography Any enzyme or other molecule-bound secondary antibody to the anti-xenoantigen antibody completes the well plate, reads the well plate, determines the presence of free anti-xenoantigen antibody in the solution of the sample, adds the The absorbance values detected in the reference column are compared to values in other sample columns of the plate. |
priorityDate | 2016-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
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Total number of triples: 84.