http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110150136-A

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filingDate 2019-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d3af76665261d9c0723e78adccf7894
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publicationDate 2019-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-110150136-A
titleOfInvention Breeding method of fine powder fruit tomato with good taste and storage and transportation resistance
abstract The invention relates to a breeding method for high-quality pink fruit tomato with good taste and durability, comprising the following steps: the female parent uses spring snow red tomato as the original resource, and after 7 generations of single plant selection, mixed seeds are kept; the male parent uses Difenni tomato. Tomato was the original resource. Continuous selfing and molecular marker assisted selection were used. After 4 generations of single plant selection, 4 generations of strains were obtained. Combined with anti-yellowing leaf curl virus, continuous selfing and molecular marker assisted selection were used. 2 generations of single plant selection, 6 generations of lines were obtained, and finally after 2 generations of single plant selection, the miscellaneous plants were removed, and mixed seeds were kept; the female parent and the male parent were cross-breeded to obtain a fine-quality pink fruit tomato with good taste, storage and transportation. seed. The tomato bred by the method has the characteristics of good fruit taste, high sugar content, regular fruit shape, good color, storage and transportation resistance, robust plant growth, strong comprehensive disease resistance and the like.
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priorityDate 2019-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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