http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109928855-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4fabb1b72f4d74e04dabdbaf22da493d |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05G3-80 |
| filingDate | 2019-04-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7585fefb8d83284ac7df101e59de04fa http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a4147a34dcccb4332c6a6a05d6e08cbd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dad2cbd3d2bd7062761d321669b37544 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_546d12e979fb4f9f69da6395c42c914d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b9617c20ed232ce909240b2a83eb7f8d |
| publicationDate | 2019-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109928855-A |
| titleOfInvention | One kind is rich in potassium fulvate type microbial bacterial agent and preparation method thereof |
| abstract | The invention discloses one kind rich in potassium fulvate type microbial bacterial agent and preparation method thereof, belongs to technical field of fertilizers.The fertilizer is to be made of raw material from the following weight: 100-200 parts of black liquid, 1-5 parts of microbial bacterial agent, 10-15 parts of soya-bean polypeptides, 10-20 parts of potassium fulvate, 1-5 parts of soil-repairing agent, 20-30 parts of potash fertilizer, 10-20 parts of vermiculite power, 0.05-0.5 parts of brassin lactones.The fertilizer is reprocessed using black liquid, a variety of organic compositions are rich in after microbial bacterial agent ferments, wherein fulvic acid content is higher, and also contain a large amount of beneficial microbes, potassium fulvate and a large amount of beneficial microbe double actions, the pest and disease damage during strawberry cultivating is reduced, promotes absorption and utilization of the strawberry root system to nutrient, strawberry is made to achieve the purpose that increasing both production and income. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113924933-A |
| priorityDate | 2019-04-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 46.