http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109892497-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fa3463d37a50e60882c46ebe06f78e5a |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52 |
filingDate | 2017-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_da4a5dbab668f73d9fd124eac73a903a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bacb2b1a3e3eabb2713c12f70b84c1f8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_23ba9a98b6bc07a3d09d66545f9b430c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d8bdc9778f0a6d3633a6570c3f8e4126 |
publicationDate | 2019-06-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-109892497-A |
titleOfInvention | an orange juice drink |
abstract | The invention belongs to the field of fruit juice processing and relates to an orange juice beverage. The following substances are included in parts by weight: 20-30 parts of orange juice, 5-15 parts of white sugar, 3-8 parts of lemon juice, 10-15 parts of honey, 50-60 parts of purified water, 0.5-1.5 parts of sweetener, Thickener 1-2 parts. The orange juice beverage of the invention has the advantages of good taste and high vitamin content, is suitable for all ages, and is beneficial to health. |
priorityDate | 2017-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 22.