http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109874930-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1c734cb77837d6bbe3c1b864c9b528bc |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-147 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-142 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-30 |
| filingDate | 2019-04-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b75a75b95809fbde4e087f562524acfc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e11db2bb6ef15fa4b93442812a7e267 |
| publicationDate | 2019-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109874930-A |
| titleOfInvention | A kind of additive compound for improving raw pork quality and using method thereof |
| abstract | The invention discloses an additive compound for improving raw pork quality and a use method thereof, belonging to the technical field of feed. Each 1000 parts is composed of the following components by mass ratio: 150-300 parts of small peptide chelated zinc, 50-80 parts of small peptide chelated manganese, 100-180 parts of small peptide chelated iron, and 20 parts of small peptide chelated copper -30 parts, 2-3 parts of nano-protein selenium, 0.5-0.8 parts of chromium picolinate, 20-40 parts of L-carnitine, and the rest are magnesium aspartate. The present invention is a pollution-free functional feed product with improved pork meat quality and meat color, which can reduce the proportion of PSE meat quality, increase the daily weight gain during the fattening period, enhance the anti-stress ability, reduce the dripping loss of pork, and reduce the impact on the mineral elements and vitamins in the feed. , antioxidants, acidifiers and other nutrients antagonism, reduce heavy metal residues in animals, improve the quality of livestock products and the food safety level of livestock products, reduce the pollution of soil and water sources caused by heavy metals in livestock manure, reduce the use of drugs, use this product The pork produced can meet the national pollution-free food quality standards. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113841795-A |
| priorityDate | 2019-04-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 157.