http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109820821-B

Outgoing Links

Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-405
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-107
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-4172
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-02
filingDate 2019-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2020-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2020-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-109820821-B
titleOfInvention Oral care solution capable of effectively inhibiting bacteria
abstract The invention relates to an oral care solution with effective bacteriostasis and a preparation method thereof, wherein the oral care solution comprises a nano bacteriostasis factor and an adhesion reinforcing agent; the nano bacteriostatic factor is D-tryptophan and D-histidine nano encapsulated micelle particles prepared by a dialysis technology; the adhesion enhancer is a combination of hydroxypropyl cellulose, hyaluronic acid and glycerol. The amphiphilic polymer is adopted to improve the stability of D-tryptophan and D-histidine, promote the mucosal permeation of the D-tryptophan and the D-histidine, slow down the release of the D-tryptophan and the D-histidine, the release time is up to 48 hours, and the biological membrane degradation effect of the D-tryptophan and the D-histidine is prolonged; the hydroxypropyl cellulose, the hyaluronic acid and the glycerol in the optimal proportion are selected as the adhesion reinforcing agent, so that the adhesion time of the antibacterial factors in the oral care solution on the oral mucosa surface can be prolonged, the medicine utilization rate is improved, the action time of the antibacterial factors in the oral cavity is prolonged, and a better antibacterial effect is exerted.
priorityDate 2019-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1309
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419571897
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419556704
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419483452
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10239
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID517055
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID9606
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID453808416
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4442
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6228
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419490115
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID29089
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4442
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID177
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419591227
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23676745
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23663392
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419551813
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID753
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID9060
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID482532917
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID198914
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419555909
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1309
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID9606
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID458394878
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2713
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID198914
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID454429464
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID2708
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID450770914
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID2708
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID71083

Total number of triples: 53.