http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109793695-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_90b9643dc51d3efabb06c3f1250dd3f2
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9789
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9794
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9728
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-02
filingDate 2019-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d16f7a74e15a2e96fc2f3736b84e24a3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c42594847ad533d969df7f6c0e670d09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4ada56e92c0a2ec155789323e889c99d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1a11901b586d58ee7d784cb1537c3765
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c1355a9a7363cfe7801437921cbf877d
publicationDate 2019-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-109793695-A
titleOfInvention A kind of skin barrier repair cream and preparation method thereof
abstract The invention discloses a skin barrier repair cream and a preparation method thereof, which are prepared from the following raw material parts by mass: 2-4 parts of cetearyl glucoside, 1-2 parts of cetearyl alcohol, and 5- parts of jojoba oil 6 parts, 2-5 parts of olive oil, 1-5 parts of ceramide, 1-10 parts of cholesterol, 2-3 parts of isopropyl palmitate, 1-3 parts of lanolin, 1-5 parts of isononyl isononanoate , 3-5 parts of glycerin, 1-20 parts of traditional Chinese medicine plant extracts, 3-5 parts of butanediol, 0.5-2 parts of sodium hyaluronate, 1-5 parts of niacinamide, 0.2-2 parts of thickener, caprylyl Hydroxamic acid 0.5-2 parts, rose water 16-74.8 parts. The preparation method of the method is as follows: mixing part of the raw materials for heat preservation and stirring to obtain two mixtures, then mixing the two mixtures for heat preservation and stirring to obtain a third mixture, and then adding traditional Chinese medicine extracts, caprylyl hydroxamic acid, ceramide and cholesterol, mixing and stirring to obtain a finished product . The present invention can enhance and repair the skin barrier.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110123717-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113143805-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112245381-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/FR-3110424-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111728894-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111728894-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114191357-A
priorityDate 2019-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP86687
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419639549
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419527388
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP49371
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP26831
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23663392
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP86875
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCJ3S820
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID62238
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415806093
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419491185
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ54699
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474121
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID200489
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID44681
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID5315
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCB3EWP2
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419487363
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCA3QVN2
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID518696
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCA3QVN6
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID8907
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID131750928
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID174383
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID753
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559553
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID24846132
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474364
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4432
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5997
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID406146
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419535335
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419530439
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7107
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4432
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID431188
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID5315
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10929
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP0CH89
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID25188
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419507953
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4182
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID165788
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID100986
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID451221555
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP85841
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID431188
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID408827748
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6581
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID200489
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5360545
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCC0HKM3
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCR4J7Z9
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426100422
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID450770914
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474459
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID4068533
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452953210
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ08169
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP15316
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ9U6V9
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP86274
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID985
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426385182
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID44681
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426260513
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCI0CME7
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6372196
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCW0HFN9
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23925
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCI0CME8
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4182
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID936
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419483452

Total number of triples: 104.