http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109770324-A

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30
filingDate 2018-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_242df40ab8d11196340d774c0fd350b0
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publicationDate 2019-05-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-109770324-A
titleOfInvention A kind of compound sweetener and preparation method thereof
abstract The invention belongs to the technical field of food additives, and discloses a compound sweetener and a preparation method thereof. The sweetener comprises the following parts by weight: 60-90 parts of sweetener carrier, 0.2-20 parts of neotame, 0.5-2 parts of flavor modifier, 5-25 parts of glucose, 1-glucono-δ-lactone 50 parts, anticaking agent 0.008-0.015 parts and non-dairy creamer 0-5 parts. The sweetener has a refreshing taste, low calorie, and meets the required taste requirements, and can be widely used in various foods and health care products; the product can keep loose for a long time without absorbing moisture crystals, and the sweetener does not precipitate, and at the same time solves the problem of existing The problem that sweeteners are not easily dissolved when used.
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priorityDate 2018-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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