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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P39-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07F9-655
filingDate 2019-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d3a25344d4b10324d053f4e362d8c30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_168f2dec5c106d00942cf565959cdb43
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publicationDate 2019-05-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-109762021-A
titleOfInvention A kind of fat-soluble antioxidant and preparation method thereof
abstract The invention discloses a fat-soluble antioxidant and a preparation method thereof. The antioxidant is obtained by reacting epigallocatechin gallate (EGCG) with chlorinated diphenylphosphine. The operation is simple and the yield per unit time is high. Good repeatability. The fat-soluble antioxidant obtained by the invention has good free radical scavenging ability, and its fat-solubility is increased by 2-3 times. The preparation method of the invention greatly improves its fat solubility while maintaining the original antioxidant activity, and the obtained product can be used as a special antioxidant and has wide application prospects in the fields of food, daily chemicals, medicine and the like.
priorityDate 2019-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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