| abstract |
The invention discloses a compound thickener for surimi products, which comprises konjac gum, carrageenan, sanzan gum, coagulation polysaccharide, sodium carbonate, maltodextrin and the weight percentages of the ingredients and their products are: : Konjac Gum 20-30%, Carrageenan 10-15%, Sanzan Gum 8-12%, Condensed Polysaccharide 8-12%, Sodium Carbonate 4-6%, Maltodextrin 25-50%. The thickening agent needs to be mixed with water in a certain proportion before use. After standing, add starch filler according to the proportion, and mix and shape. The formula is scientific and reasonable, easy to mix, easy to add and use, and can improve the water holding capacity of surimi products. ability, reduce product cost, improve sensory quality, and have good application prospects. |