| abstract |
The invention relates to a composite fresh-keeping product of seafood and its application. A composite fresh-keeping product of seafood, comprising a carrier and a fresh-keeping liquid sprayed on the carrier, wherein the weight ratio of the carrier to the fresh-keeping liquid is 1:1-3. The fresh-keeping liquid comprises the following components in parts by weight: 2.5-5 parts of ε-polylysine, 12-30 parts of Ginkgo biloba extract, 8-18 parts of glucose oxidase, 25-40 parts of chitosan, 3-8 parts of theophylline, 1-4 parts of sodium chloride, 0.01-0.08 parts of nano silver, 4-10 parts of citronella extract, 65-78 parts of deionized water. The composite fresh-keeping material is widely used, has low cost, is environmentally friendly, has a long sterilization and bacteriostatic time, is easy to preserve, and is especially suitable for long-distance transportation of seafood. |