http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109549162-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_59233c66f01a97cb889a5287104857cb |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-52 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 |
| filingDate | 2018-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9d021a83640100240202940988896abe http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e2cbf5a4c0385f90e3225fddd61f45b5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_05bdddfa77a6979c01b51ff1ad04abe2 |
| publicationDate | 2019-04-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109549162-A |
| titleOfInvention | One breeding pigeon essence and preparation method thereof |
| abstract | The invention discloses breeding pigeon essence and preparation method thereof, the raw material including following parts by weight: 15-25 parts of pigeon meat；10-15 parts of dove liver；2-5 parts of Rhizoma Atractylodis Macrocephalae；2-5 parts of Gorgon fruit；2-5 parts of Radix Astragali；1-3 parts of new-nucleo；By S1: pigeon meat, dove liver are sequentially placed into 12-14 hour in the hot water of 60 ° of boilings；S2: Rhizoma Atractylodis Macrocephalae, Gorgon fruit, Radix Astragali are put into and boils 12-14 hour；S3: paste soup stock addition new-nucleo is poured into cooking machine and is stirred 30-40 minutes；S4: paste stirring thing is poured into dryer and is dried；S5: the stirring thing after drying, which pours into pulverizer, to be smashed particle is made.The present invention due to relying on pigeon meat and dove liver to carry out refining the monosodium glutamate for obtaining fresh perfume in formula, Rhizoma Atractylodis Macrocephalae, Gorgon fruit, three taste Chinese medicine of Radix Astragali is added in formula simultaneously, so that dove essence is rich in Appetizing spleen-tonifying, the effect of promoting appetite, when using this breeding pigeon essence as cooking condiment, the dish of production is tasty, health care. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112168898-A |
| priorityDate | 2018-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 27.