http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109527115-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C21-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-00 |
| filingDate | 2018-10-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-03-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2022-03-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109527115-B |
| titleOfInvention | Sheep whey powder and preparation method thereof |
| abstract | The invention discloses a preparation method of goat whey powder, which comprises the following steps: separating sheep milk raw materials by using a microfiltration membrane with the pore diameter of 50-100 nm, and preparing powder from microfiltration penetrating fluid to obtain sheep milk powder; wherein, when the microfiltration membrane is used for filtration, the inlet pressure is 1.7-2.1 bar, the outlet pressure is 0.7-1.1 bar, and the circulation flow rate of the trapped fluid is 20.3-30.4L/min. The invention also provides the goat whey powder. The natural structure of the goat whey powder is not destroyed, the goat whey powder is white in color and luster, light in flavor, uniform in particles, excellent in foamability, dissolubility and digestibility, and reasonable in amino acid composition. |
| priorityDate | 2018-10-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 57.