http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109394583-A

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filingDate 2018-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1775149124ed25be77f21c64bf2d464
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publicationDate 2019-03-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-109394583-A
titleOfInvention A kind of gel mask of de-etiolation and preparation method thereof that fructus lycii nourishes
abstract The present invention relates to the de-etiolation gel masks and preparation method thereof that a kind of fructus lycii nourishes, and gel mask includes gel-type vehicle, facial mask liquid I and facial mask liquid II.The preparation method of gel mask, include the following steps that weighing initiator is put into reactor, high purity water dissolution is added, addition potassium chloride after n-isopropyl acrylamide monomer is stirred to dissolution is added and stirs evenly, adds carrageenan and guar gum is uniformly mixing to obtain suspension;It is added after crosslinking agent obtains mixed liquor and immerses first prepolymerization in facial mask liquid I, then proceed to freezing polymerization impregnate after the reaction was completed removal foreign ion be placed in freeze drying box it is dry, it is immersed again by the mold of injection facial mask shape rear in facial mask liquid II, obtains the de-etiolation gel mask of fructus lycii nourishing.Gel mask of the invention accelerates skin metabolism except that can improve microcirculation, moreover it is possible to supplement the nutrients for skin, conserve skin, keep the moisture of skin, significantly alleviation skin aging problem, repair the barrier function of skin.
priorityDate 2018-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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