http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109303134-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7638d6a4b57438a9ab3fbaced99790a3 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-32 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-32 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-28 |
| filingDate | 2018-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9fb754da975fa8be1956503a7caaab16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dda5c4c2e22fe567887f90c7a31361f2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b81991dbaa64c514bd72409d62a06c4 |
| publicationDate | 2019-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-109303134-A |
| titleOfInvention | A kind of xylitol-containing tea product and preparation method thereof |
| abstract | The invention discloses a xylitol-containing tea product and a preparation method thereof. The xylitol-containing tea product includes the following components in parts by weight: 70-99 parts of xylitol, 0.1-20 parts of tea leaves, 0.1-10 parts of mung bean, 0.1-5 parts of chrysanthemum, 0.1-5 parts of lily, 0.1-2 parts of cloves, 0.1-3 parts of ginseng, 0.1-3 parts of oysters, 0.1-3 parts of yam, 0.1-3 parts of wolfberry, 0.1-10 parts of carrots, 0.1-10 parts of spinach, 0.1-3 parts of pale bamboo leaves, red bean 0.1-3 parts, 0.1-3 parts of Perrin, 0.1-2 parts of Huoxiang, auxiliary materials; the auxiliary materials include citric acid and essence. The invention organically combines xylitol with tea, changes the limitation of people's traditional tea drinking, and changes tea drinking into tea drinking. The core of tea drinking is to prevent and treat diseases through anti-oxidation, reduction oxidation and activation of oxidation. the goal of. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115053941-A |
| priorityDate | 2018-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 137.