http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109283239-B
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K14-4732 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N27-62 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K14-47 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N27-62 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06 |
filingDate | 2018-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2022-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2022-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-109283239-B |
titleOfInvention | Method for detecting different beta-casein variant types in cow milk |
abstract | The invention provides a method for detecting different beta-casein variant types in cow milk, which comprises the following steps: s1, extracting protein from a sample to be detected; s2, carrying out enzymolysis digestion on the extracted protein by adopting trypsin and V8 protease; and S3, carrying out mass spectrum detection on the peptide fragment subjected to protein enzymolysis, and identifying the variant type of the beta-casein. The detection method disclosed by the invention is reasonable in design, can be used for effectively detecting different beta-casein variant types (A1, A2, A3, B, C, E, F, H1 and I) in the dairy product, and is high in detection accuracy and simple and convenient to operate. The method can judge the A2 type beta-casein variant type of the terminal dairy product of the dairy cow, and can standardize the A2 dairy product market. The invention is a good application of protein detection technology in production practice, and can generate great economic and social benefits. |
priorityDate | 2018-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 63.