http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109198666-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cf0f33326a054507fbb315492933a4e3 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23N7-01 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23N7-01 |
filingDate | 2018-10-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8261ef60041d488b7803a58ec6343cf2 |
publicationDate | 2019-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-109198666-A |
titleOfInvention | A kind of apple peel method |
abstract | The invention discloses a kind of apple peel methods, comprising the following steps: (1) apple to be removed the peel is freezed to 15~20d under the conditions of -20~-15 DEG C of temperature;(2) apple after freezing is immersed in cold water, is thawed, then take out apple and drained away the water;(3) it will be put into lye dipping agent in the apple after defrosting, 5~6min of peeling processing carried out under the conditions of 50~70 DEG C of temperature;(4) cleaning is by removing the peel apple grunt 2~3 times handled.The present invention by freezing the processing mode thawed again in advance to apple progress, so that apple skin and pulp carry out initial gross separation under physical condition, while evacuated, and enhances the affinity of itself and lye dipping agent by the compactness of apple skin.Peeling processing is carried out to apple using the present invention, peeling, peeling rate 100% can be completed under the conditions of lower temperature, and be not easy brown stain, product appearance is good, has reached the processing request of food. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-6967685-B1 |
priorityDate | 2018-10-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 22.